Planning meals last week helped. We had a house full of company until last Wednesday so all bets are off with the grocery budget. To compensate I am going to try to plan my meals this week strictly from the freezer and pantry.Monday - Crustless Quiche in a Bag with Ham and Veggies, Salad, Ciabatta Bread
~I'll make a couple extra quiches for the freezer
Tuesday - Bean Soup with Ham Bone (leftover from Easter)
Wednesday - Fuss Free Ravioli and Cheese Bake - Garlic Bread - Salad
~thanks Organizing Junkie for this new family favorite!
Thursday - OUT - Farmer's Market for BBQ - yum!
Friday - Steak and a Movie Night - Steak, Baked Potatoes, Salad
Saturday - Freezer Chicken Soup
Sunday - Sunday Dinner with the Folks
Yum! I've never heard of Quiche in a Bag--I'll have to try that!
ReplyDeleteThanks for the recipes, your menu looks great!
Blessings~
Quiche- in a bag? What a great idea! I'm going to have to check out that cookbook we have a nice new big freezer waiting to be filled! Sounds like this method would save a lot of time. Thanks for sharing. Have a great week!!
ReplyDeleteoooh I fancy a steak and baked potatoes dinner. Wonder if I can persuade one of the boys to cook that when it's their turn?
ReplyDeleteWe are having steak night as well. Your menu looks great!
ReplyDeleteI printed the ravioli dish - sounds like something my kiddos will like!
ReplyDeleteYour menu looks great!
ReplyDeleteBlessings~
♥ Annie
My Life as Annie!
MMMM, looks good! Quiche would be a good way to use up some of my leftover ham :)
ReplyDeleteLooks like you accomplished your goal to utilize what you have on hand.
ReplyDeleteHave a great week!
It's great to have left-overs! We love them at our house. You have a great menu plan!
ReplyDelete