The weeks just seem to fly by. Summer is almost officially here. Our eating seems to change as the days get longer and lighter. Dinner becomes less important than after work trips to the beach. Dinner becomes simpler.
We are looking for a new refrigerator. The one we have is old and starting to have problems. Any recommendations? We have a definite condiment problem in our old refrigerator. We seem to collect salad dressings, sauces, pickled things and the such. Surferman has issued the "Condiment Challenge". I'm supposed to see what I can do to get rid of some of the condiment clutter in our fridge. Wish me well.
Monday - LO Steak, Zucchini, Mushroom and Egg Scramble, LO Broccoli, Cherries
Tuesday - LO Chicken, Sweet Potato Potato Salad, Green Salad, Watermelon
Wednesday - Chicken Caesar Salad, Garlic Bread, Fruit
Thursday - Pasta with Veggies and Red Sauce, Green Salad, Fruit
Friday - Steak and a Movie Night - Steak, Baked Potatoes, Salad
Saturday - Bread Soup, Salad
Sunday - FATHER'S DAY
For more menu plans's check out Menu Plan Monday at Organizing Junkie.